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Foodies Fayre, Dining, Food and Recipe Discussion
Bread Making Newbie
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<blockquote data-quote="nelson_b" data-source="post: 983006" data-attributes="member: 296628"><p>Hi ---</p><p>I use a bread machine ... Panasonic SD - 252 quite old now ... but Panasonic machines are regarded as the best ... had a morphy richards many years a go it made good bread ... just not built to last as long as the panasonic machines ....</p><p>best flour for flavour and rising qualities ... i find is Canadian ( and i,v used many) and i prefer to use olive oil rather than regular veg oil in the mix..... pic below of the ones i currently use... separately or mixed depending what i fancy <img src="https://www.satellites.co.uk/styles/default/xenforo/smilies/smile.png" class="smilie" loading="lazy" alt=":)" title="Smile :)" data-shortname=":)" /></p><p></p><p> [ATTACH]96783[/ATTACH]</p></blockquote><p></p>
[QUOTE="nelson_b, post: 983006, member: 296628"] Hi --- I use a bread machine ... Panasonic SD - 252 quite old now ... but Panasonic machines are regarded as the best ... had a morphy richards many years a go it made good bread ... just not built to last as long as the panasonic machines .... best flour for flavour and rising qualities ... i find is Canadian ( and i,v used many) and i prefer to use olive oil rather than regular veg oil in the mix..... pic below of the ones i currently use... separately or mixed depending what i fancy :) [ATTACH]96783[/ATTACH] [/QUOTE]
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